Dinner (5:00 p.m.-9:30 p.m.)
Thai Erawan Best Choices
Roasted Duck Basil
Slices of roasted duck, onions, bell pepper, and Basil leaves in house sauce.
Goong Saparos
Black tiger shrimp saut?ed, cashew nuts, onions, bell peppers, pineapple, and scallions in light brown sauce.
Phuket Seafood
Shrimp, squid, scallop, and mussel, bell peppers, onions, green beans and basil leave.
Pirates Treasure
Beef, chicken, pork, shrimp, squid, scallop, bamboo shoots, onions, and basil leaves in Erawan special sauce.
Robin Shrimp
Black tiger shrimp saut?ed in cumin sauce, onions, celery and eggs in Erawan cream sauce.
Crispy Whole Flounder
Topped with your choice of:
1. Chili peppers, bell peppers, onions, and basil leaves.
2. Sweet and sour sauce, bell peppers, pineapple, onions, and scallions.
3. Mushrooms, ginger, onions and scallions, in brown sauce.

= Spicy = Hot =Thai Hot =Very Hot
Special preparation will be honored when it possible.